Grilled Rose Packet Salmon

Grilled Rose Salmon
Serves 1
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Prep Time
5 min
Cook Time
10 min
Total Time
17 min
Prep Time
5 min
Cook Time
10 min
Total Time
17 min
Ingredients
  1. 1 bunch asparagus
  2. 1/2 cup cherry tomatoes, halved
  3. 1 salmon filet
  4. 1/4 teaspoon salt
  5. 1/4 teaspoon pepper
  6. slices of lemon
  7. 1 tablespoon butter
  8. 2 sprigs dill
  9. 1/4 cup Rose wine
  10. 2 sheets aluminum foil
Instructions
  1. Lay two sheets of aluminum foil on a chopping board.
  2. Place ingredients in the following order. Asparagus, tomatoes, salmon, salt and pepper, lemon slices, butter, dill and rose wine. Close up foil packet loosely sealed.
  3. Lay on a hot grill, close cover and cook for 7- 10 minutes.
Chef Stuart O'Keeffe http://chefstuart.com/


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